Restaurant and event reviews, culinary delights that I’ve tried on my travels, general articles about food, and anything that makes eating in and out more interesting.
‘Every dish has paprika in it’, my boyfriend commented amusedly on the third day of our trip to Hungary. Well, that’s only half true, we also use a lot of caraway seeds… Besides, he was the one who wanted to try traditional Hungarian cooking, which features ground paprika quite a lot. To be fair, by that time we’ve already been through several … Continue reading
A couple of weeks ago I mentioned how adopting small changes in our lives, like buying local produce can make a difference from an environmental perspective. My interest was peaked when I discovered that there are several organic farms near my home that once a week deliver the order I place online. I checked a few different companies, but finally picked a family run … Continue reading
When someone says Mexican food, most people automatically think of beans, corn, chile and spicy salsa. That is essentially correct, on the other hand there is so much more to Mexican cuisine than those ingredients… I could fill an entire book raving about Mexican cuisine, here I’m just gonna give you a little taste. During my 3 weeks in Puerto Morelos I became a huge … Continue reading
Postcards from the Country 